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Mobile Phone & WiFi Radiation Harmonizer
Mobile Phone & WiFi Radiation Harmonizer
$27.00
In stock
  Mobile Phone and WI-FI Radiation Harmonizers are designed to neutralize the noxious radiation emissions from all types of mobile phones and WI-FI... More
Golden Kelp
Golden Kelp Granules
$45.00
In stock
Golden Sea Kelp hand selected from the pristine coastal waters of South Coast NSW. Excellent source of iodine and fibre.

Minimum quantity for "Golden Kelp Granules" is 1.

Bentonite Clay
Bentonite Clay raw pieces 500G
$40.00
In stock
Bentonite Clay can be used both internally and externally to assist in detoxification due to its alkaline pH and high negative ionic charge. Every cell in... More
Palo Santo 'Holy Wood' Sticks
Palo Santo 'Holy Wood' Sticks
$12.00
In stock
Hand cut sticks from Ecuador (2 cm thickness, 15cm length, average 20g) Palo Santo is sustainably wild harvested in Ecuador from from naturally fallen trees... More
Palo Santo 'Holy Wood' Essential Oil
Palo Santo 'Holy Wood' Essential Oil
$30.00
In stock
Palo Santo oil can be used the same way as Frankincense oil yet is softer and sweeter to work with and doesn’t have the same skin sensitivity issues. A... More
Yoga Mat
Yoga Mat
$20.00
In stock
Standard sized yoga mat, 3.5mm thickness in yellow or grey.
Blue Ice Fermented Cod Liver Oil Plain
Fermented Cod Liver Oil Plain
$80.00
In stock
Highly recommended by the Weston A Price Foundation, fermented cod liver oil is manufactured without heat. Wild caught cod from pristine arctic waters are... More
Fermented Skate Liver Oil Spicy Orange Flavour
Fermented Skate Liver Oil Spicy Orange Flavour
$80.00
In stock
Fermented Skate Liver Oil is manufactured without heat. Wild caught skate from pristine arctic waters are placed in large stainless steel vats and carefully... More
Blue Ice Royal Blend Plain Gel
Blue Ice Royal Blend Plain Gel
$90.00
In stock
This un-flavoured gel contain a ratio of 2/3 Blue Ice Fermented Cod Liver Oil and 1/3 X-Factor Gold High Vitamin Butter Oil. Blue Ice™ Fermented Cod Liver... More

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